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Bestseller No. 2
Commercial Ice Cream Maker, 6.8-8.4 Gal/H, 2*8L Hopper 110V 2500W Countertop Soft Serve Ice Cream Machine, 3 Flavors Puffing Alarm Pre-Cooling For Shops Cafes Dessert Stores, Auto Clean & Touch Screen - High-Output Commercial Soft Serve Machine – Designed for busy shops, this commercial ice cream machine delivers about 6.8–8.4 Gal (26–32 L) per hour, enough to handle evening rushes and weekend crowds without long lines or melted product.Food trucks and mobile dessert vendor,Concession stands at events, fairs, and stadiums Frozen yogurt shops with self-serve options
- 2×8L Hoppers & 3 Flavors – Dual 8L hoppers and two freezing cylinders let you serve two single flavors plus one twist at the same time. The built-in puffing system increases overrun, making your soft serve lighter, creamier, and more profitable per gallon of mix.
- Energy-Saving 2500W System with Pre-Cooling – The 110V 2500W refrigeration system and pre-cooling keep mix at a safe, cold temperature even before freezing. Compared with many older machines, this commercial ice cream maker can cut energy use by up to 66%, helping you lower operating costs while keeping texture consistent all day
- Easy Training, One-Touch Cleaning & Quiet Operation – A clear control panel and large display help new staff learn the machine in minutes. The one-button cleaning mode flushes cylinders and lines automatically, saving time at closing. The low operating noise and slim countertop design fit comfortably into cafes, kiosks, and dessert shops.
- Built for Shops, Backed by Support – Ideal for ice cream shops, bubble tea stores, cafés, bakeries, and food trucks that need reliable soft serve every day. Each GSEICE commercial ice cream machine is backed by our U.S.-based customer support, so you have a team to turn to if you ever have questions or issues.
Bestseller No. 3
VEVOR Commercial Ice Cream Maker, 22-30L/H Yield,Countertop Soft Serve Machine with 2x6L Hopper 2L Cylinder LCD Panel Puffing Shortage Alarm, Frozen Yogurt Maker for Restaurant Snack Bar - 22-30 L/H High Yield & 3 Optional Flavors: Our commercial ice cream maker reaches 22-30 liters (5.8-7.9 gallons) per hour. Dual 6L (1.6 gal) mixing hoppers and 2L (0.5 gal) freezing cylinders (both made of SUS304) can deliver up to 150-200 servings of ice cream (100 grams per serving) in one hour to suit your business needs. Also, 2 single flavors and 1 mixed flavor to spice up your dessert menu, allowing customers to enjoy different flavors at once. Taste the difference with every serving.
- Powerful Performance: The total power provides continuous and long-lasting power for our soft ice cream maker. Adopts a 1050W famous brand compressor to ensure high efficiency and low noise during operation. Expansion tubes make your ice cream look more attractive while increasing yield by 25%-30%. Plus, shortage alerts will remind you to add more ingredients to the mixing hopper. With features this sweet, you can't go wrong.
- Pre-cooling & One-click Thawing: When making ice cream, pressing the KEEP-FRESH function can keep the hopper at a lower temperature, to ensure the freshness of the ingredients in the next day and maintain the taste of ice cream; in the case of a frozen cylinder, press one button to thaw, greatly saving the time waiting for the ice cream to melt.
- Smart LCD Control Panel: Our soft-serve ice cream maker features a smart digital panel for easy, real-time control. The LCD screen clearly displays ice cream quantity, while practical functions are integrated for convenience. You can adjust the texture to be firmer or softer to suit your taste. The fresh-keeping function allows ingredients to stay in the hopper overnight for better flavor, and one-click self-cleaning makes maintenance effortless.
- Well-Designed for Wide Uses: Designed in a size of 29.3"x21.3"x34", our countertop ice cream maker can perfectly fit into the commercial places. The stainless steel construction ensures enhanced durability and an eye-pleasing appearance. This unit is widely applicable for snack bars, cafés, bakeries, fast food chains, restaurants, buffets, etc.
Bestseller No. 4
EKway Soft Serve Ice Cream Machine,28 QT/H Yield 2450W Countertop Commercial Ice Cream Machine With 2x6L Hopper 3 Dispensers,LCD Panel Auto Clean Pre-cooling, for Restaurant Snack Bar - Large Capacity for Commercial Use:our commercial soft serve ice cream machine produce an 20-28 quarts per hour. with 2x 6L hoppers and 2L cylinders crafted from food-grade stainless steel, it can deliver 150-200 servings of ice cream in one hour,Offering 2 single flavors and 1 mixed flavor,meeting the demands of your business.And it is widely used for snack bars, cafés, bakeries, restaurants,commercial and home use etc.
- Enhance ice cream Energy-efficient:This upgraded commercial ice cream machines features Independent dual-circuit Compressor system, Staggered startup timing of dual compressors prevents power grid surges. For commercial venues with time-of-use electricity pricing, this reduces demand charges by 15-20%,It adopts 2450W for powerful compressor and copper condenser for rapid cooling, energy-saving,and low noise,with expansion tubes enhancing the appearance of your ice cream and increasing yield by 25%-30%
- Smart Designs Easy to Clean & Operation: Our soft-serve ice cream machine features a smart LCD control panel, allowing for convenient operation.The pre-cooling function ensures its fresh taste even over night. Monitor the quantity of ice cream with ease on the LCD screen,while practical function enable you to adjust the ice cream texture to your preference. Plus,enjoy effortless maintenance with self-cleaning activated with just one click.With detailed manual support you easy to installation and operation
- 2 +1 Flavors:This commercial soft ice cream machine Offering 2 single flavors and 1 mixed flavor meet various tastes, you can add your favorite ingredients during the mixing process,support you enjoying different flavors while making the soft ice cream.Food-grade 304 Stainless Steel Cylinder Ensure that every bite of food is quaranteed
- Considerate Designs & Additional Features:This Durable stainless steel soft serve ice cream machine is perfect for various commercial settings.Constructed from stainless steel for enhanced durability and aesthetic appeal,is floor model desigh with smart LCD digital panel is convenient control for time, temperature, and hardness .The ergonomic handle, cooling vents, detachable drip tray, material shortage alarm, and universal fixed casters, easy-cleaning all details are Considerate for you
Bestseller No. 5
GSEICE Commercial Ice Cream Maker Machine, 10 Inch LCD Touch Screen Dual System Independent Operation, 6.8 to 8.4 Gal/H Soft Serve Ice Cream Machine With Pre-cooling Frequency Conversion - 26-32 L/H Yield & 3 Flavors: Our commercial ice cream machine produces soft and fluffy ice cream efficiently. Its hourly yield reaches 26-32 L (6.8-8.4 Gal). Double 6 L (1.6 Gal) mixing hoppers and 1.2 L (0.3 Gal) freezing cylinders made of SUS304 can provide up to 300 servings hourly, and meet your commercial requirement. Adjustable pre-cooling temperature adapted to personal requirements. Besides, 2 unique and 1 combined flavor increase your dessert menu and offer customers different tastes.
- 10 inch LCD Control Panel: Our soft serve ice cream maker features a smart unique 42-degree panel design that helps you monitor the machine's operation without stooping down. The quantity is displayed on the 10 inch LCD screen for direct observation. You can set the ice creams harder or softer according to your taste, put the raw materials in the hopper overnight, enjoy tastier ice creams due to the pre-cooling and deep puffing function and self-cleaning can be activated just with one click.
- Dual system: Our soft-serve ice cream machines feature two independent operating systems, each operating control a hopper and a freezing cylinder, either separately When you only need to make one flavor of ice cream, you only need to open one of the operating system, when you need to make multiple flavors and mixed flavors, you can open two operating systems control to meet your needs simultaneously.NOTE: The password is 121015.
- Quiet and Frequency conversion: Adopting world-renowned brand compressors and worm gear reducers, equipped with R290 fluorine-free refrigerant, cooling faster and more energy-saving. The worm gear reducer makes the ice cream machine run quieter, down to 68 decibels. The advanced frequency conversion technology makes the ice cream machine more efficient and reduces the electricity bill by 2/3 compared with the ordinary ice cream machine, you don't have to worry about the high electricity bill.
- Well-Designed for Wide Uses: Designed in a size of 27.5"x15.6"x28.5" (70x39.6x72.3 cm), 3 handles are ergonomically designed and make pressing ice cream out effortless. The extensive cooling vents on both sides facilitate rapid heat dissipation and avoid over-heating damage. The drip tray is detachable for regular cleaning This unit is widely applicable for snack bars, cafés, bakeries, fast food chains, restaurants, buffets, etc.
Bestseller No. 6
GSEICE Soft Serve Ice Cream Machine, 4 to 4.5 Gal/H Ice Cream Maker 7 Inch Screen Soft Serve Machine with Pre-Cooling & Fresh-Keeping, 6L Stainless Hopper, Enclosed Body for Home Party Café Store - 【High Output & Fast Freeze】 The soft serve ice cream maker machine built with a 1.6-gal food-grade stainless steel hopper and a 0.42-gal freezing cylinder, this machine delivers an impressive 4–4.5 gal per hour for continuous serving. The first batch is ready in just 10 minutes, and subsequent batches form in as little as 2 minutes, keeping up effortlessly with peak demand.
- 【Dual Overrun System for Smoother & More Profitable Results】 Featuring a dual expansion design—a puffing rod with a built-in puffing system—this machine puffing up to 32% overrun for a lighter, creamier texture. The hopper agitator keeps ingredients evenly mixed, prevents separation, and delivers more servings from the same amount of mix, reducing waste while improving mouthfeel.
- 【Space-Saving & Smart Design】 Designed without side ventilation holes, this machine can be placed directly against walls or next to other equipment, requiring heat clearance only at the rear. This layout not only saves counter space but also helps limit dust, grease, and moisture intake compared to side-vented models. With an ultra-slim 8.3-inch body width and a 7-inch touch display, all key functions are clearly organized and instantly accessible for smooth, efficient operation.
- 【Pre-Cooling & Fresh-Keeping】 The pre-cooling system chills the mix in advance, significantly shortening freezing time while improving energy efficiency. Meanwhile, the fresh-keeping function maintains stable, preserving mix freshness and consistency. Driven by a high-performance compressor paired with a precision turbine reducer, the machine operates smoothly with noise levels around 62 dB, delivering reliable performance without
- 【Easy Cleaning,&Flexible Use】 Cleaning is simplified with one-button operation, completed in just three easy steps, with no complicated procedures or frequent disassembly,this design helps simplify routine upkeep and supports smooth, uninterrupted serving throughout the day. Suitable for ice cream shops, cafés, dessert counters, offices, parties, family gatherings, holiday events, and home.
Bestseller No. 7
VEVOR Commercial Ice Cream Machine, 18-28 L/H Yield, 1850W 3-Flavor Countertop Soft Serve Ice Cream Maker, 2 x 5.5L Stainless Steel Cylinder, LED Panel Auto Clean Pre-cooling, for Restaurant Bars - High Productivity: Capable of producing up to 18L/4.8 gal to 28L/7.4 gal of ice cream per hour, this commercial countertop ice cream machine operates efficiently in ambient temperatures (5 to 32°C / 41 to 89.6°F). It can consistently deliver 8 to 10 cups ice cream (each 80g) without interruption.
- Rapid Freeze with Powerful Cooling: Featuring a robust compressor and two 5.5L/1.5 gal hoppers, this commercial ice cream machine achieves rapid cooling. Initial freeze time is just 14 minutes, with subsequent batches ready in 4 minutes or less, ensuring a continuous supply.
- User-Friendly Interface: Equipped with an LED control panel, this ice cream maker simplifies operation. Its elevated design reduces the need to bend over, integrating automatic cooling, one-click cleaning, and timer settings. The display provides instant updates on production time and quantity.
- Solid and Durable: Constructed with high-quality SUS401 stainless steel and featuring a food-grade SUS304 stainless steel hopper, the soft serve commercial ice cream maker is sturdy, rust-resistant, and easy to clean, ensuring longevity and food safety.
- Versatile Application: Designed for versatility, this ice cream machine soft serve is ideal for creating a wide array of ice cream-based treats, including cones, waffles, and cakes. It's a perfect addition to ice cream shops, cafes, drink bars, and small food stalls, enhancing any commercial setting.
Bestseller No. 8
VEVOR Commercial Ice Cream Machine, 20-28L/H Yield, 2200W 3-Flavor Freestanding Soft Serve Ice Cream Maker with 2 x 6L Hoppers & Built-In Puffing Pump, Pre-Cooling Low-Mix Alert for Snack Dessert Shop - Pre-Cooling Fresh-Keeping: VEVOR freestanding commercial ice cream machine can produce up to 20-28L/H, delivering a continuous supply of 8-12 servings without interruption. Pre-cooling fresh keeping system pre-chills the mix to ≤53.6°F (12°C), ensuring it stays fresh and preventing spoilage even in high-temperature environments or during overnight storage
- Upgraded Puffing & Hopper Agitation: Compared to regular puffing rods (20–25% rate), our built-in efficient puffing pump achieves a 25–35% puffing rate and increases air incorporation, ensuring smoother dispensing and improved yield. Works together with hopper agitation to ensure more uniform texture without ice crystals
- High Efficiency Production: Featuring 3 dispensers to support 2+1 flavors for diverse taste preferences. Powered by an efficient compressor and dual 6L hoppers, the first batch freezes in ≤15 minutes, with subsequent batches ready in ≤5 minutes to maintain steady supply during peak hours
- Easy Operation: LED display screen simplifies operation by integrating functions such as hardness adjustment, puffing, fresh-keeping, and one-touch self-cleaning. It also triggers a low-mix alarm when the ingredient level is below the standard, prompting timely refills
- Durable & Reliable: Made from high-quality stainless steel, this ice cream maker delivers rust and corrosion resistance, easy cleaning, and durability while meeting food safety standards. Ideal for making cones, waffles, ice cream cakes, and more- a great addition to ice cream shops, cafes, beverage bars
Bestseller No. 9
Commercial Ice Cream Machine, 2.6-5.3 Gal/h Soft Serve Ice Cream Machine with 4L Hopper & 1.6L Cylinder, Pre-Cooling & Auto Clean, Touch LCD for Snack Restaurants Bars (white, 4L) - High-Efficiency Refrigeration: This commercial ice cream machine features a high-performance compressor, powerful refrigeration,low noise. It operates seamlessly at ambient temperatures (41 to 95°F / 5 to 35°C), freezes quickly in 12 minutes, with subsequent batches ready in 6 minutes or less, and produces 10-20 liters of ice cream per hour, ensuring a constant and stable supply.
- Large Capacity: Equipped with 4L hopper capacity and a 1.6L freezer tank, this ice cream machine can produce 10-20 liters of ice cream per hour to suit your business needs. Its advanced deep puffing not only enhances the visual appeal of your ice cream but also delivers a richer, creamier texture. Additionally, it saves raw materials as well.
- LCD Touch Screen: This ice cream machine features an intuitive LCD touch screen that makes it easy to regulate the serving size, hardness and temperature of the ice cream. It is feature-rich, with a pre-cooling mode for rapid temperature reduction, a freshness system to keep ingredients fresh for a long time, and a one-touch start for the automatic cleaning program and timer setting to make fluffy and delicate ice cream easily.
- Considerate Product Details: Designed with both practicality and aesthetics in mind, this countertop ice cream machine boasts an ergonomic handle, efficient cooling vents, and a removable drip tray for added convenience. Constructed with high-quality 304 stainless steel layer, durable, rust-proof, and easy to clean, the food-grade materials ensure safety and reliability.
- Wide Application: This soft serve ice cream machine is designed to be flexible and versatile for making a variety of ice cream-based treats such as cones, waffles and cakes.Perfect for commercial use, ideal for ice cream parlors, bars, cafes, dessert shops, restaurants, supermarkets, food trucks, and any other high-demand settings.
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