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Bestseller No. 1
Organic Glass Noodles – [12 Pack - 42oz] – Gluten-Free | Sugar Free | Korean Sweet Potato Vermicelli | Vegan & No Sodium | Low-Calorie Rice & Pasta Alternative for Stir-Fry, Soup & Asian Recipes - O’food - KOREAN GLASS NOODLES MADE FROM SWEET POTATO STARCH – Experience the genuine taste and texture of Korean vermicelli, also known as cellophane or starch noodles, a classic staple in Korean cooking and other Asian cuisines.
- VERSATILE FOR GLOBAL ASIAN DISHES – Perfect for a wide range of recipes, from Korean Japchae to Japanese harusame salad and Vietnamese mien ga to Chinese fensi or saifun. Ideal for malatang, hot pot, stir-fries, soups, stews, and refreshing salads, these noodles adapt effortlessly to various cooking styles.
- ELEVATE YOUR STIR FRY CREATIONS – These transparent glass noodles add a unique texture and flavor to Asian stir-fry dishes such as Thai pad woon sen and the beloved Korean japchae, enhancing your meals with delicious taste and a satisfying bite.
- HEALTHY, GLUTEN FREE & VEGAN FRIENDLY – Made exclusively from high-quality sweet potato starch, these noodles are free from gluten, sodium, and added sugars, making them a nutritious choice for gluten-sensitive and vegan diets.
- QUICK & EASY TO PREPARE – Ready in just 6 minutes by boiling, these noodles can be added directly to soups, stews, or stir-fries for fast, convenient meals—perfect for busy schedules without sacrificing rich Asian flavor.
Bestseller No. 3
APEXY Sweet Potato Glass Noodles, Japchae Noodles, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, 24oz (680g) - Authentic Sweet Potato Noodles – A delicious way to spice up Korean, Chinese, or Japanese dishes these sweet potato glass noodles make a great addition to your favorite meals or for replacing traditional wheat noodles.
- Multipurpose Meal Enhancer – Sweet potato starch noodles can be used with classic Korean foods including Japchae, soups, and dumplings or used for pasta-based meals in vegan or paleo diets. And all with minimal effort required.
- Rich in Vitamins, Minerals and Antioxidants – Sweet potato noodles gluten free food stuffs contain healthy vitamins, minerals that support healthy digestion and boast a light, chewy texture that makes every meal stand out with flavor.
- No Additives or Preservatives – Our gluten-free and fat-free dried sweet potato noodles provide an unbelievably delicious flavor without preservatives, additives, or artificial colors for a great-taste that’s better for you.
- Cook, Serve, and Enjoy – Each 680g bag of Japchae sweet potato noodles comes with six individual bundles that can be used to create a large meal or smaller self-serve portions. Just add water, heat them up, and make exciting new meals.
Bestseller No. 5
SUNGIVEN Sweet Potato Glass Noodles, Japchae, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, Holiday Gifts 14.11 Ounce - [QUALIFIED PRODUCT GUARANTEES YOUR FOOD SAFETY WHILE ENJOYING ASIAN CUISINE] - Sweet potato vermicelli has fulfilled the qualification of FDA, CFIA, AQIS, EFSA and other importers of food standards for production, through the CIQ, which is the formal inspection of exports. Also, it managed to meet up with safety standard (BRC, ISO22000, HACCP certificated factory).
- [100% SWEET POTATO AND ZERO ADDITIVE BRINGS YOU THE ORIGINAL FLAVOR OF ASIAN STYLE DISHES] -Sweet potatoes are a vibrant source of vitamin A, a fat-soluble vitamin crucial for healthy vision, the development and maintenance of the heart, lungs, kidneys and other organs.
- [FAT-FREE, GLUTEN-FREE, DAIRY-FREE, VEGAN, and NO PRESERVATIVES] - Compared to processed noodles, sweet potatoes are whole foods packed with nutrition. Besides, the natural fiber from the sweet potato helps you with building up a strong stomach to digest better.
- [IDEAL INGREDIENTS FOR JAPCHAE, DUMPLINGS, AND SOUPS] - Sweet potato vermicelli is an essential must for making Korea’s best-loved dishes. Once you have tried Sungiven's vermicelli, you will never forget its lightness and chewy feelings.
- [GIVING BACK] - Part of SUNGIVEN FOODS proceeds go directly to the "YU HUA ZHAI" foundation, which provides education, rescue of flood and poverty alleviation.
Bestseller No. 7
Wang Glass Noodles for Japchae - 100% Sweet Potato Starch, Korean Dangmyeon, Gluten Free, Vegan, Translucent Chewy Texture, For Stir Fry Hot Pot Soup, No Fat or Preservatives, 1.5 lb – Pack of 1 - 100% Pure Sweet Potato Starch - Authentic Korean glass noodles made exclusively from sweet potato starch with no fillers or mixed starches. These translucent dangmyeon noodles deliver the perfect chewy, springy texture that makes japchae Korea's favorite celebration dish
- Naturally Gluten Free & Vegan - Perfect for gluten free or vegan diets with zero fat, no dairy, no preservatives, and completely plant-based. These healthy glass noodles let everyone enjoy authentic Korean cuisine without compromise.
- Versatile Korean Cooking Essential - Beyond traditional japchae, use these glass noodles for hot pot, stir-fries, spring rolls, and Korean soups. Their neutral taste absorbs flavors beautifully while maintaining perfect chewy texture that never gets mushy
- Easy Preparation - Simply soak in hot water for 6-7 minutes or boil for 5 minutes until translucent and tender. These thin glass noodles blend seamlessly with japchae sauce and vegetables, creating restaurant-quality dishes at home every time
- Generous Family Size - Large 1.5 pound package provides enough noodles for multiple meals or party-sized japchae. Dried noodles have a long shelf life - stock your pantry with this Korean cooking staple.
Bestseller No. 8
Samyang Buldak Jjajang Korean Spicy Hot Chicken Stir-Fried Noodles 4.94oz (Pack of 5) - FIRE NOODLE CHALLENGE - All over the world are taking part in the 'Fire Noodle Challenge'. More than a million videos on YouTube of people trying the challenge. If you are a passionate person, don't hesitate to participate in and find yourself enjoying it.
- ADDITIVE SPICY CHICKEN FLAVOR RAMYUN - The most representative hot spicy stir-fried ramyun, loved by the whole world. It is the best-selling product to enthusiasts who love spicy taste. Spicy but delicious, be ready to be addicted.
- CHEWY NOODLES, FLAVORFUL FLAKES - Noodles have a good texture, pleasantly chewy and firm. It has lots of flavor by a perfect spicy sauce mix and trademark seaweed and sesame flakes.
- COOKS EASY & CONVENIENTLY - 1) Put Noodles into the boiling water and simmer for 5 minutes. 2) Throw away the water and remain 8 spoons of water. Put liquid sauce and stir-fry 30 seconds more. 3) Add flakes and stir well and serve.
- 0g TRANS FAT, 0mg CHOLESTEROL
Bestseller No. 9
Wang Makguksu, Korean Dried Noodle, Silky and Thin Wheat Noodle, Janchi Guksu, Bibim Guksu Simple and Savory, 63.49 Oz - Wholesome Makguksu (Korean thin noodle) for various cooking
- Simple and smooth, Makguksu noodle holds presence even in the most simple dish
- Makguksu noodle adds great textures in various occasions: Noodle soup, salad, maki roll
- Make Makguksu (Spicy Noodle), Noodle Salad, Soba
- Made in Korea
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